Monday | 9.00 - 15.00 | |
Tuesday | 9.00 - 15.00 | |
Wednesday | 9.00 - 15.00 | |
Thursday | 9.00 - 15.00 | |
Friday | 9.00 - 15.00 | |
Saturday | 9.00 - 15.00 | |
17. 11. Sunday | Closed |
Traditional Czech cuisine, roast meat, soups, breakfast, a large selection of fried meals, vegetable salads, home-made potato salad, BUDVAR, 10% PARDAL, ECHT 11%, KOFOLA and raspberry, Moravian bottled wines, Spirits, SEGAFREDO coffee, PRIMA ice cream, Sweet desserts and cups
Food for celebrations such as:
- pork cutlets from different parts of the pig
- chicken fillets, fresh chicken meat from the DRUHAZ farm
- Turkey cutlets, fresh turkey meat from the DRUHAZ farm
- roasted knees, ducks, chickens and other roasts
- goulashes and other Czech delicacies
- smoked pork neck from our smokehouse on wood
© 2024 Kulturní centrum Týnec, příspěvková organizace
Využíváme informační databázi turistické oblasti Posázaví spravované DMO Posázaví o.p.s.